Archive | Recipes

shortbread cookies

Vegan Almond Shortbread Cookies

These cookies are so tasty and decadent without the unnecessary addition of refined sugars and fats. Makes 12 cookies Ingredients 2 cups ground oats (gluten free) 2 cups ground almond 1/4 cup maple syrup 4 tbsp melted coconut oil 2 tsp vanilla essence pinch of sea salt Almond milk if mixture is too dry Method […]

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Cranberry oat cookies

Vegan Cranberry & Oat Cookies

These cookies are really festive, both in colour and of course using the delicious sweet and sour cranberry.  This cookie is vegan and gluten free and full of Christmas joy.  Great to be made and given as a gift. Makes 14 cookies Ingredients 1.5 cups ground oats (gluten free) 1/2 cup oats (gluten free & […]

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Puff pastry yorkshires

Vegan ‘Cheat’ Yorkshire Puddings

We all know how wonderful it would be to enjoy a delicious Yorkshire pudding with our roast on special occasions or with our Sunday roasts right?  Well, after trying and failing many times to create this accompaniment, I came across an easy ‘cheat’ alternative that will NOT disappoint. These are great to enjoy for savoury […]

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cauliflower steaks

Vegan Cauliflower Steaks & Bites

This vegetable is truly delicious and so versatile.  It can be created into delicious ‘steaks’ ‘bites’ ‘rice’ and so much more.  Here I share with you a few of my favourite recipes using the wonderful Cauliflower and hope that you enjoy as much as I do. Smoked Chilli Cauliflower Steaks Ingredients 1 cauliflower head 4 […]

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Blueberry pancakes

Vegan Pancakes

We all enjoy a weekend full of foods that we love and foods that make us feel ‘gooey’ and warm in side.  Pancakes do exactly that!  They are a delicious comforting food that are so versatile that they can be eaten with sweet and savoury toppings, and in some cases both (I love tofu scramble, […]

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home made chips

Home-made Oven Chips

A delicious and healthy alternative to ‘fried’ foods, when you fancy something tasty yet filling and satisfying. Serves 4 Ingredients 4 large Maris Piper potatoes, skin, wash and slice into chunky ‘chip’ slices Sunflower oil or spray (or coconut or olive oil) to rub into potatoes (approx. 4-6 tbsp) Salt & pepper to taste Optional: […]

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