vegan proteins

Introduction to Vegan Cooking & Baking. 17.03.18

Veganism is now officially one of Britain’s fastest growing lifestyle changes. When contemplating a switch to veganism, it’s a struggle to find healthy and appetising ways to replace calcium and protein in your diet. That’s why it is so important that vegan meals are nutritious yet still exciting. The idea of only eating only vegetables can seem pretty dull however it doesn’t need to be!

Date:  Saturday 17th March
Time:  10.30am – 1.30pm
Duration:  3 HOURS
Location:  Bedford Quakers
Your investment:  £55 inc. Lunch

For more information & to book your place Click Here

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